São Paulo
Day 1–2
Your long-haul flight lands here, so we use the city rather than escaping it. Two nights is enough to shake off the flight and to eat properly, and São Paulo is arguably the best eating city in South America, which is a useful thing to know before two weeks of country cooking.
- Day 1
Arrival, and one good meal
Met inside the terminal at Guarulhos and driven into the city. Nothing is planned for the rest of the day beyond a table booked somewhere unassuming and excellent, because the first evening after a night flight is not the moment for a museum.
- Airport pickup
- No schedule
- Day 2
The city, and the market
A private day routed around the traffic rather than through it: Avenida Paulista and the MASP with its famous suspended glass gallery, the historic centre and cathedral, the Mercado Municipal, and the street art of Vila Madalena. If you would rather eat than look, we swap the afternoon for Japanese Liberdade and Italian Bixiga instead.
- MASP
- Mercado Municipal




